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UID:event-82@portorfordevents.com
DTSTAMP:20260501T105220Z
DTSTART;TZID=America/Los_Angeles:20260419T130000
DTEND;TZID=America/Los_Angeles:20260419T150000
SUMMARY:Intermediate Naturally Fermented Sourdough Bread Making
DESCRIPTION:Now that you have the basic sourdough recipe down\, let’s advance your skills with inclusions. Knowing how and when to add ingredients like cheese\, jalapeños\, roasted garlic. In addition learn how to add other flours\, like whole wheat. 
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\nLearn to make bread\, that actually helps your digestive system. 
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\nSign-up today by messaging me or texting/calling 541-253-6611 (Tammy)
\nAll workshops $35
\nLocation Skuttlebutts Restaurant 
\n557 9th Street\, Port Orford
LOCATION:Skuttlebutts Restaurant 557 9th Street\, Port Orford\, OR\, Port Orford\, OR
URL:https://portorfordevents.com/events/82
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